Salam to all.....
I have been away for too long :( I knooowww. First it was the camera then by the time I got the camera replaced...I was busy preparing for Hari Raya's cookies order. After that I went back to Singapore for a long retreat for almost 3 months with Jannah. And then I was still in holiday mood bcos my BFF came back to NZ with me for a short holiday. Excuses.....excuses *gulps*
I have never forgotten abt this blog, blogger friends and blog walking and been checking out yummilicious recipes all the time. Thank you to all that still pops into my blog, leaving foot prints and comments. Right now, I am still getting the hang of re-blogging again hehehez. The first thing that I wanted to do is renovate this ugly blog :pppp
Saw this banana crumble muffins at Rima's blog yesterday and couldnt resist it. Baked them and they turned out so perfect and delicious.....
Source : Rima @ Bisousatoi
1 1/2 cup all purpose flour
1 tsp baking soda
1 tsp baking powder
1/2 tsp salt
3 bananas mashed
1 egg lightly beaten
1/3 cup melted butter
3/4 cup sugar
1/3 cup packed brown sugar
2 tbsp flour
1 tbsp butter - cubed
1/8 tsp cinnamon
1. Preheat oven to 180C. Lightly grease 12 muffin cups, or line with muffin papers.
2. In a large bowl, mix together 1 1/2 c flour, baking soda, baking powder, and salt. In another bowl, beat together bananas, sugar, egg, and melted butter. Stir the banana mixture into the flour mixture just until moistened. Spoon batter into prepared muffin cups.
3. In a small bowl, mix together brown sugar, 2 tbsp flour and cinnamon. Cut in 1 tbsp butter until mixture resembles coarse cornmeal. Sprinkle topping over muffins.
4. Bake in preheated oven for 18 - 20 min. until a toothpick inserted into center of a muffin comes out clean.
Take care all, till we meet again ;)